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  • Department of Food Science and Human Nutrition, Agricultural University of Athens, Greece
    Seraphim Papanikolaou, As. Professor
  • Department of Biology, University of Patras, Greece
    Christos Georgiou, Professor
  • Departmant of Chemical Engineering, National Technical University of Athens, Greece
    Gerasimos Liberatos, Professor
  • Department of Enviromental and Natural Resources Managment, School of Engineering, University of Patras, Greece
    Dimitris Vagenas, Professor
  • Laboratoire des Sciences du Genie Chimique, C.N.R.S., Vandoeuvre-les-Nancy, France
    Dr. Ivan Marc, Directeur de recherche
    Isabelle Chevalot, A/Prof.
  • Slovak Technical University, Bratislava, Slovakia
    Milan Certik, A/Prof.
  • Gebze Institute of Technology, Gebze, Turkey
    Ayhan Celik, A/Prof.
  • INRA Institut national de la recherche agronomique, Paris, France
    Jean-Marc Nicaud, Directeur de recherche CNRS
  • Department of Food Biotechnology, University of Warmia and Mazury in Olsztyn Dr. Marek Adamczak, Professor
  • Department of Biological Studies, King Abdulaziz University, Saudi Arabia


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